Ingredients:
2 steaks
Minced ginger
1 onion
1 pepper red or yellow
4 tbsp chilli sauce
1 tbsp ketjap manis
2 closed garlic
Pak Choi
Sugar snap beans
Instructions:
Heat oil in a wok.
Cut the steak into strips and add to the wok.
Stirfry untill brown.
Add the ketjap manis and stirfry fro 1 minute.
Add the chilli sauce and stirfry for 2 minutes.
Add the Pak choi and stirfry for 1 minute
Add the Sugar snaps and stirfry for 5 minutes.
Serve with rice.
Time
Total : 15 minutes
Prep : 5 minutes
Cook : 10 minutes
Resting time : 0 minutes
Servings : 4 servings
Nutrition
Calories per serving : 000
| Total Fat | g | |
|---|---|---|
| Saturated Fat | g | Polyunsaturated Fat | g | Monounsaturated Fat | g |
| Cholesterol | g | |
| Sodium | mg | |
| Total Carbohydrates | g | |
| Dietary Fiber | g | |
| Sugar | g | |
| Protein | g | |
| Calcium | mg | |
| Iron | mg | |
| Potassium | mg | |
| Vitamin A | mcg | |
| Vitamin C | mg | |
| Vitamin D | mg |